Journal of Foot and Ankle Surgery
Volume 49, Issue 2 , Pages 214-216, March 2010

The Extended Knee Hemilithotomy Position for Gastrocnemius Recession

  • Paul Dayton, DPM, FACFAS

      Affiliations

    • Director of Podiatric Medical Education, Trinity Regional Medical Center PM&S-36 Residency, Trinity Regional Medical Center Ft. Dodge, IA
    • Corresponding Author InformationAddress correspondence to: Paul Dayton, DPM, 804 Kenyon Rd, Ste 310, Ft. Dodge, IA 50501.
  • ,
  • Jeffrey Wienke Jr., DPM

      Affiliations

    • Trinity Regional Medical Center PM&S-36 Residency, submitted during residency, Trinity Regional Medical Center Ft. Dodge, IA

published online 01 February 2010.

Abstract 

The focus of this communication is to share an alternative positioning method that we have used over the past 3 years for gastrocnemius recession with the patient supine on the operating table. The technique uses a candy-cane leg holding system to situate the patient in the extended knee hemilithotomy position. We have found that this position provides excellent visualization of the surgical site, furnishes the anesthesiologist with optimal access to the patient, negates the need to turn the patient from prone to supine when adjunct procedures are to be undertaken, and allows the involved extremity to remain sterile throughout the operation, without an increase in complications or cost.

Keywords: candy-cane stirrup, operating room, prone, supine, surgery

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 Financial Disclosure: None reported.

 Conflict of Interest: None reported.

PII: S1067-2516(09)00509-2

doi:10.1053/j.jfas.2009.12.002

Journal of Foot and Ankle Surgery
Volume 49, Issue 2 , Pages 214-216, March 2010